SPBW BRANCHES
Anyone wishes to start up an SPBW branch please contact
John Dearing
Branch Liaison Officer
blo@spbw.com
For basic information, see below.
NATIONAL & LOCAL MEMBERSHIP DISCOUNT SCHEME
| BRANCH | CONTACT | TELEPHONE/EMAIL |
BEDS & N HERTS BRANCH |
Kevin Machin | kevin.machin@hotmail.co.uk |
BMADHarlow, Essex |
Tony Syrett | 01279 423174
|
CAMPDEN HILLKensington Meetings at the Ye Olde Mitre, Hatton Garden |
 |
Aidan Kerrigan
|
CASKTORES OF REAL ALE (CRA)San Martin 57, Lujan, Buenos Aires, Argentina |
Alberto German Eyherabide | |
CENTRAL LONDON |
 |
Roger West
|
CHESAPEAKE BAY |
Greg Long | 00-1-443-878-254
|
CHESHIRE REAL ALE PEOPLE |
Colin Donald | 01270 623376
|
COBRA-COWCatford, London
|
Richard Martin | richardmartin121@yahoo.co.uk |
|
COLAPS Coast of Lancashire ale preservation society. Meetings at the Grasshopper micro pub in Southport. |
Andrew Firth |
grasshopperhillside@gmail.com |
COMMON and ALDBRICKAMReading |
 |
John Dearing
john.dearing@gpwild.co.uk |
CROYDEN REAL ALE PRESERVATION SOCIETY |
 |
Pete McGill
|
GREATER MANCHESTER |
Mike Langley
|
|
IGHTHAM BRANCH |
Nick Boulter
|
|
IPSWICH(Sid’s Kitchen) |
Iain Blacklaw | 01473 253540
|
KINGSTON-UPON-THAMESBranch meets at the Willoughby Arms, 42 Willoughby Road, KT2 6LN |
Mike Lapworth | mike.lapworth@talk21.com |
NORFOLKSOAKS |
 |
Reg Walker
|
NORTH EASTBranch meets on a monthly basis dates change as we meet at various outlets across the north east. |
 |
Robin Shacklock
Chairman@spbw.beer |
NORTH IRISH SEA |
David Halliwell | 07972 807934
|
THE OLD FORD PILGRIMSBased at The Eleanor Arms, 460 Old Ford Road |
 |
Frankie Colclough
|
RACSSawbridgeworth, Herts |
Caroline Macy | 01279 724944
|
SPBW NORTHERN IRELANDBranch meets at the Bridge House, Belfast, most Friday nights about 7:30pm – or contact us via my email. Events include pub crawls, BBQ etc. |
Michael Steven |
spbwni@yahoo.com
|
SPECIAL BRANCH |
Roger Jacobson
|
|
St FORBADIL BRANCH |
Peter Evans
Chris Dodd |
|
TYNE AND WEAR BRANCH.Area between the Tyne and the Wear branch meets for days out and excursions WANTZMeets at The Chesham Arms, Homerton. |
Rob Shacklock 07751 2257837
Chairman@spbw.beer
Roger Jacobson |
|
WEST of ENGLANDSomerset/Gloucester |
Somerset Mark
|
|
WEST RIDINGLeeds |
 |
Janet Dyson
|
YORK BRANCH |
Marcus Hodgson |
m88hodgson@yahoo.co.uk |
Last updated: 19/07/2021
| FORMING A BRANCH |
1. Recruit members. 2. Decide a name for the branch, meeting place, time and frequency. Set an annual subscription rate if and as appropriate. 3. Write a constitution: This is merely a set of guidelines for running the branch and may be short and simple; examples can be provided if required. This can include details in (2). 4. Notify the NEC Branch Liaison Officer (details below) of: A Name of the branch; B Details of meetings (venue, time, dates); C Contact details for a branch contact (name, address, telephone number and email address). This information will be placed in Pint In Hand, our quarterly magazine, so that SPBW members in your area can contact your branch. D. The number of copies of Pint in Hand required and the address to which they are to be sent. The number of copies required determines the annual affiliation fee which is payable to the NEC. E. Send the affiliation fee to the NEC (cheques payable to SPBW) F. All branch members are then regarded as members of the SPBW and are eligible to attend the NEC AGM and vote and to attend functions. G. Send a list of members to the Branch Liaison Officer. Also: [name], Branch Liaison Officer, [contact details] as a contact person for our branches information page. NB/ Below isn’t available for the time being. As soon as it is, admin will notify branch contacts via the General Secretary. We will set up your own branch topic area on our discussion forum. Someone from the branch can be nominated as Moderator for that forum. We can also set up a branch website (free). |
